Established 1970
538-6331

Your Hosts: Don and Cathy Estabrooks

• Wings (1 lb.): 4.95

• Chicken Fingers: 4.75

• Cheese Stix: 3.75

• Onion rings: 2.95

• Mushrooms: 2.95

• Cup: 1.75 Bowl: 2.00

• New England Clam Chowder or French Onion (Friday only) Cup: 1.95 Bowl: 2.25

• Green Garden Salad: House: 2.25 Large: 2.95

• Chicken Breast Salad: Our Garden Salad topped with grilled chicken breast: 5.50

• Feature: 1/3 Fresh Ground Beef- Bacon, Lettuce, Tomato, Mayo, Pickles with Choice of Side: 4.25
• Hamburgers: 2.50
• Cheeseburgers: 2.50
• Bacon-Cheeseburgers: 3.75
• ½ lb. Burger: 3.50

• Feature: Grilled Chicken Breast, Blue Cheese & Bacon with Choice of Side: 4.95  
• Grilled Chicken Breast: 3.75  
• ¼ lb. Red Hot Dog: 2.25  
• White (Albacore) Tuna: 2.95  
• Bacon, Lettuce & Tomato: 2.95

• Feature: 8 ounce Open Face NY Strip Steak with choice of side: 6.25
• Shrimp: 6.95 
• Scallops: 6.95  
• 4 piece honey dipped chicken: 5.75  
• Han Steak with Pineapple: 5.75

• Cottage Cheese, Cole Slaw, Applesauce, Fresh Fruit, French Fries, Hash Browns, or House Fries: 1.25

• New England Clam Chowder Cup: 1.95 Bowl: 2.25  
• French Onion Cup: 1.95 Bowl: 2.25  
• Chicken Wings (1 lb.): 4.95  
• Chicken Breast Tenders: 4.95  
• Mozzarella Sticks: 3.95

• Fish Fry – battered and fired, whiting will "catch you" instead: 7.25
• Breaded Ocean Scallops – the breading lets the meat escape only in your mouth: 7.50 
• Bread Fantail Shrimp – big in size and in flavor: 7.75  
• Breaded Stuffed shrimp – crab and shrimp belong together: 7.75  
• Sea Harvest Platter –this combo is as good as it gets. Try it: 9.75

• New York Strip Sirloin Steak – a USDA choice grade cut of the finest steer the Midwest can supply 12 oz. 13.25 16 oz.: 15.25  
• Ham Steak – 12 oz. Cut, moist and tender, topped with a pineapple ring: 9.25  
• Fresh Ocean Scallops – ½ lb., seasoned and cooked to satisfy anyone: 9.95
• Broiled Whiting try it once…you will surely be back for more: 8.50  
• Jumbo Shrimp ½ lb. Large in size, gigantic in taste: 13.25  
• Shrimp & Scallop Combo – garlic and wine make this a real treat: 13.95

• Honey Chicken ½ chicken, four pieces, batter dipped & crispy fried: 6.95
• Creamed Codfish – Not for everyone but…creamy, chunky, and delectable. Server over baked potato, sided by green peas and garden salad: 7.95 
• Beef and Reef – An 8 oz. New York strip steak and four fantail shrimp. Covers all the bases – take a swing! Served with garden salad: 12.75  
• Veal Parmesan – A breaded patty with sliced melted cheese, covered generously with tomato sauce and topped with grated parmesan. Served with garden salad: 8.95  
• Grilled or Cajun Chicken Breast Two 5 oz. Breasts, lightly seasoned and grilled to perfection (or given that famous "bam" for the brave soul). Served with garden salad: 8.95

• Fish Sandwich: 4.95  
• 1/3 lb. Hamburger or Cheeseburger: 4.25  
• ¼ lb. Red Hot Dog: 4.25  
• Solid White Albacore Tuna fish: 4.25